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Mon, Jan 20Spring St BarJan 20, 2025, 4:00 PM – 5:00 PMSpring St Bar, 626 S Spring St B, Los Angeles, CA 90014, USAOn Monday, January 20th, Rachel Potts from Brown-Forman, will lead us on a fascinating exploration of America’s most iconic spirit. Immerse yourself in the history and craftsmanship of American Whiskey.
Mon, Nov 25Spring St BarNov 25, 2024, 3:00 PM – 4:00 PMSpring St Bar, 626 S Spring St B, Los Angeles, CA 90014, USAOn Monday, November 25th, join us for an expert-led exploration of amaro, the bitter and complex Italian herbal liqueur.
Mon, Oct 28Spring St BarOct 28, 2024, 4:00 PM – 5:00 PMSpring St Bar, 626 S Spring St B, Los Angeles, CA 90014, USAOn Monday, October 28th, we’ll be exploring the Sotol and Pox categories, uncovering the unique qualities of these traditional Mexican spirits.
Mon, Oct 21Spring St BarOct 21, 2024, 3:00 PM – 4:00 PMSpring St Bar, 626 S Spring St B, Los Angeles, CA 90014, USAOn Monday, October 21st, we’ll be diving into the Single Malt Scotch category, exploring the distinct characteristics of whiskies from the Highlands and Speyside regions of Scotland.
Mon, Oct 14Spring St BarOct 14, 2024, 3:00 PM – 4:00 PMSpring St Bar, 626 S Spring St B, Los Angeles, CA 90014, USAOn Monday, October 14th, we’ll be diving into the mezcal category, exploring the distinct differences between mezcal from Oaxaca, Jalisco, and Durango.
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